Sopa de tomate con albondigas y tortellini
Cozy Up with Tomato Soup, Tortellini & Turkey Meatballs!
Looking for a comforting and quick dinner that the whole family will love? Our Tomato Soup with Tortellini and Turkey Meatballs is the answer! This isn’t your average tomato soup – we’ve elevated it with tender tortellini and savory turkey meatballs for a hearty and satisfying meal. It’s the perfect blend of comfort food and Italian-American flavors, ready in just 35 minutes!
This recipe is a lifesaver on busy weeknights. The combination of the creamy tomato soup, the delicate pasta, and the protein-packed meatballs makes it a complete meal in one bowl. Plus, it’s a great way to sneak in some extra veggies with the spinach! We love how versatile this recipe is – feel free to adjust the amount of meatballs or spinach to your liking.
Why You’ll Love This Recipe:
- Quick & Easy: Ready in under an hour!
- Family-Friendly: A guaranteed crowd-pleaser.
- Comforting & Flavorful: The perfect cozy meal.
- Versatile: Easily customizable to your preferences.
Tips for the Best Tomato Soup with Tortellini and Turkey Meatballs:
- Meatball Magic: Don’t be afraid to make a big batch of meatballs and freeze the extras for future meals.
- Al Dente Tortellini: Cooking the tortellini al dente ensures it doesn’t get mushy in the soup.
- Spinach Power: Fresh spinach can be substituted for frozen, just add it during the last minute of simmering.
- Parmesan Perfection: A generous sprinkle of Parmesan cheese is a must!
Frequently Asked Questions
Q: Can I use beef or chicken meatballs instead of turkey?
A: Absolutely! Feel free to substitute your favorite type of meatball.
Q: Can this soup be made vegetarian?
A: Yes! Omit the meatballs and use vegetable broth instead of chicken or beef broth.
Q: Can I add other vegetables to this soup?
A: Definitely! Diced carrots, celery, or zucchini would be delicious additions.
Q: Can I make this soup ahead of time?
A: Yes, but the tortellini will absorb some of the liquid. You may need to add a little extra broth when reheating.
Q: What kind of tomato soup should I use?
A: A creamy tomato soup works best, but you can use a traditional tomato soup if you prefer. Adjust seasoning as needed.
Tomato Soup with Tortellini and Turkey Meatballs
Ingredients
- 1 box Tomato Soup
- 1 bag Tortellini
- 1/4 cup Frozen Spinach Chopped
- To taste Parmesan Cheese
- As desired Turkey Meatballs Optional
Instructions
- Make the turkey meatballs by mixing ground turkey with one egg, breadcrumbs (Italian herb flavored is best), and finely diced onion. Form into small meatballs and fry in oil. You will have plenty, so save half for another occasion.
- Cook the tortellini according to package directions, leaving it al dente. Drain and set aside.
- Heat the tomato soup in a pot. Just before it comes to a boil, add the cooked tortellini, turkey meatballs (if using), and frozen spinach. Simmer for 1-2 minutes.
- Serve hot with grated Parmesan cheese.
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