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Instant Pot Spookydle Soup

Spookydle Soup: A Creepy & Cozy Instant Pot Delight!

Looking for a fun and festive way to warm up this fall? Our Instant Pot Spookydle Soup is here to cast a spell on your tastebuds! This isn’t your average soup – it’s a vibrant, flavorful, and slightly spooky concoction perfect for Halloween, cozy nights in, or just a playful dinner.

We’ve combined the comforting warmth of a classic soup with a playful twist. The vibrant colors and ‘bat’ pasta garnish make it a hit with kids and adults. It’s a fusion of American comfort food with a touch of playful creativity. Best of all? It comes together in under 30 minutes thanks to the magic of the Instant Pot!

What makes this soup special?

  • Quick & Easy: Ready in just 30 minutes – perfect for busy weeknights.
  • Flavorful Fusion: A delicious blend of spices and creamy coconut milk.
  • Spooky Fun: The black pasta ‘bats’ add a playful, Halloween-themed touch.
  • Healthy & Nutritious: Packed with broccoli, spinach, and flavorful spices.

Tips for the Perfect Spookydle Soup:

  • Pasta Perfection: Don’t overcook the pasta! Add it during the last minute or two of cooking, or serve it as a garnish to prevent it from becoming mushy.
  • Spice it Up: Adjust the amount of cumin, turmeric, and paprika to your liking. A pinch of cayenne pepper can add a nice kick!
  • Creamy Dreamy: For an even creamier soup, you can add a tablespoon of coconut cream at the end.
  • Immersion Blender is Key: An immersion blender makes pureeing the soup a breeze, but a regular blender works too (just be careful when blending hot liquids!).

Is this soup vegetarian/vegan?

Yes! This recipe is naturally vegetarian and vegan.

Can I substitute the broccoli?

Absolutely! Cauliflower or green beans would be great substitutes.

Can I make this soup ahead of time?

Yes, you can! Store it in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave.

What if I don’t have an Instant Pot?

You can make this soup on the stovetop! Sauté the onions, garlic, and spices in a large pot, then add the remaining ingredients and simmer for 20-25 minutes, or until the broccoli is tender.

Get ready to brew up some spooky fun with our Instant Pot Spookydle Soup! It’s a guaranteed crowd-pleaser that will add a touch of magic to your mealtime.

Instant Pot Spookydle Soup

Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course dinner, lunch, Soup
Cuisine American, Fusion
Servings 6

Ingredients
  

  • 1/4-1/2 cup black pasta 'bats'
  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon turmeric
  • 1 teaspoon paprika
  • 1 head broccoli, chopped
  • 1 can coconut milk
  • 5 oz baby spinach
  • 4 cups vegetable broth
  • to taste salt and pepper

Instructions
 

  • Sauté onions, garlic, cumin, turmeric, and paprika in olive oil for 2 minutes.
  • Add broccoli and toss with spices.
  • Add coconut milk, spinach, and vegetable broth. Mix well.
  • Close the lid and pressure cook for 10 minutes.
  • Let the pressure release naturally for 5 minutes, then quick release.
  • Puree the soup with an immersion blender or regular blender. Add more broth if needed.
  • Season to taste.
  • Serve with black pasta 'bats' as garnish.

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