Crock Pot Pork and Vegetable Soup
Ingredients
- 1.5 lbs pork spare ribs
- 1 medium onion chopped
- 2 medium carrots chopped
- 2 medium potatoes cubed
- 1 cup green beans
- 4 cups water
- 1 tbsp fish sauce
- 1 tsp salt
- 0.5 tsp black pepper
Instructions
- Place pork spare ribs in a crock pot.
- Add onion, carrots, potatoes, and green beans to the crock pot.
- Pour in water, fish sauce, salt, and pepper.
- Cook on low for 6 hours or on high for 3 hours.
