Easy Italian Chicken and Bread Soup
Ingredients
- 12 oz Italian chicken sausage mild
- 8 cups Chicken broth
- 1 cup Diced tomatoes
- 1 cup Chopped carrots
- 1 cup Chopped celery
- 1/2 cup Chopped onion
- 4 cups Cubed bread stale or day-old
- 1/4 cup Chopped fresh parsley
- 2 tbsp Olive oil
- 1 tsp Italian seasoning
- 1/2 tsp Salt
- 1/4 tsp Black pepper
Instructions
- Heat olive oil in a large pot over medium heat. Add sausage and cook, breaking it up with a spoon, until browned.
- Add onion, carrots, and celery to the pot and cook until softened, about 5 minutes.
- Pour in chicken broth and diced tomatoes. Bring to a boil, then reduce heat and simmer for 15 minutes.
- Stir in Italian seasoning, salt, and pepper.
- Add cubed bread and cook until softened, about 5 minutes.
- Stir in fresh parsley before serving.
