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Gazpacho
Print Recipe
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Course
Appetizer, First Course
Cuisine
Mediterranean, Portuguese, Spanish
Servings
4
Ingredients
2
lbs
Tomatoes
Ripe, preferably from your garden
1
medium
Cucumber
Peeled, seeded, and chopped
1
medium
Bell Pepper
Any color, seeded and chopped
2
cloves
Garlic
Minced
Instructions
Combine all ingredients in a blender or food processor.
Process until smooth.
Chill for at least 30 minutes before serving.