Paleo Cauliflower Chowder
Ingredients
- 4 cups homemade bone broth
- 1 head cauliflower broken up into small pieces
- 1 onion diced
- 2 carrots diced
- 2 stalks celery diced
- 1 clove garlic minced
- 2 tbsp butter
Instructions
- Melt butter over medium high heat and sauté the carrots and onions until soft. Add the celery and sauté. Add the garlic, broth and cauliflower. Turn to low and let it simmer for about 20 minutes, or until the cauliflower is soft. Puree half of the soup and serve.
