Vegan Overnight Oats with Nuts & Seeds
Ingredients
- 1/2 cup rolled oats
- 1 cup plant-based milk almond, soy, or oat milk
- 1 tablespoon chia seeds
- 1 tablespoon maple syrup or agave
- 1/4 cup mixed nuts and seeds such as almonds, walnuts, pumpkin seeds, and flax seeds
- 1/4 cup fresh or frozen berries such as blueberries, raspberries, or strawberries
Instructions
- In a jar or container, combine the rolled oats, plant-based milk, chia seeds, and maple syrup.
- Stir well to ensure all ingredients are combined.
- Cover the jar and refrigerate for at least 2 hours, or preferably overnight.
- In the morning, top with mixed nuts and seeds and fresh or frozen berries.
- Enjoy your Vegan Overnight Oats!
